Tuesday, April 10, 2012

On the Menu This Week

Leek, Mushroom, Prosciutto Pizza

Parmesan Roasted Potatoes, Chicken Sausage, Sauteed Spinach

Slow Cooker Pinto Beans and Ham, Southern Cornbread

Thai Beef Lettuce Wraps

Jamie Oliver's Parma ham, basil, boiled eggs, cheese & sun dried tomatoes all rolled up in homemade bread                 

Herbed Chicken Tenders, Butter-Braised Kohlrabi

White Bean and Garlic Scapes Crostini 

Buttered Popcorn Ice Cream Sundaes

Scotch Eggs (I have a great unfried recipe for these that I hope to share this week!)

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